Margarita Island Style, delicious corn dough over a filling, which may consist of shrimp cooked with; onions, green bell peppers, garlic, tomato paste, bay leaf, cumin, salt, Celine’s chili oil, Worcestershire sauce, achiote, parsley and cilantro.
Venezuelan Empanadas are deep fried, not possible to bake them, for that we have arepas, because is made with the same corn dough, you can order our empanadas fried or frozen, so you can cook them at home and eat them fresh and crispy.
A good option for breakfast, or going to the beach.
Camaron Fuego (Spicy Shrimp)
$5.00
Margarita Island Style, delicious corn dough over a filling, which may consist of shrimp cooked with; onions, green bell peppers, garlic, tomato paste, bay leaf, cumin, salt, Celine’s chili oil, Worcestershire sauce, achiote, parsley and cilantro.
Out of stock
Description
Venezuelan Empanadas are deep fried, not possible to bake them, for that we have arepas, because is made with the same corn dough, you can order our empanadas fried or frozen, so you can cook them at home and eat them fresh and crispy.
A good option for breakfast, or going to the beach.
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